Monday, October 05, 2009
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Posted by: Lance Myers
For those that are looking to learn a little bit more about the culinary tourism industry but don’t have the time to explore our website for all the information, we have good news for you - webinars have arrived!
Webinars are on-demand instructional web based learning modules that fit your busy schedule. Because we know your lives are busy, we have moved away from the traditional webinar format so you no longer have to be at your computer on a set date to listen to a presenter. Instead, you can view them on your own time, wheneveryou choose, from anywhere that has internet access.
The first webinar, "Culinary Tourism: The Hidden Harvest" is now available from our website, and covers all the basics of what culinary tourism is, as well as what it is not. This webinar is perfect for the person with a little bit of an idea as to what culinary tourism is all about, but is yearning for more information.
We are offering a special introductory price of US$30 for a limited time, so click here to sign up and get started today!
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ICTA Board of Director member since 2004, Harold built his 40 years as travel consultant and busines
Jane Gregg is the owner and president of Epicurean Ways, a leading operator of culinary tours in Spa